Pumpkin Spice Waffles: A Fall Delight
Share
Pumpkin Spice Waffles: A Fall Delight
Introduction
Embrace the essence of fall with our scrumptious Pumpkin Spice Waffles.
What You'll Need
Best Practices for Ingredient Selection
Pumpkin Puree
Opt for canned pumpkin puree or make your own from fresh pumpkins.
Spices
Use a blend of cinnamon, nutmeg, and cloves for the perfect pumpkin spice flavor.
Flour
All-purpose flour is standard, but whole wheat or gluten-free can be used.
Sweeteners
Maple syrup or honey are great natural options for serving.
Standard Pumpkin Spice Waffles Recipe
Ingredients
- 2 cups all-purpose flour
- 1/4 cup sugar
- 1 tbsp baking powder
- 1 tsp salt
- 2 tsp pumpkin spice blend
- 1 cup pumpkin puree
- 1 1/2 cups milk
- 2 eggs
- 1/4 cup melted butter
Instructions
- Preheat your waffle iron according to the manufacturer's instructions.
- In a large bowl, mix together the flour, sugar, baking powder, salt, and pumpkin spice.
- In another bowl, whisk together the pumpkin puree, milk, eggs, and melted butter.
- Combine the wet and dry ingredients, stirring until just mixed.
- Pour the batter into the preheated waffle iron and cook according to the manufacturer's instructions.
Dietary Options
This recipe can be adapted for gluten-free, vegan, and celiac diets. Follow the standard recipe, adapting based on the best practices for ingredient selection relevant to each dietary need.