Pumpkin Spice Waffles: A Fall Delight - Jack Righteous

Pumpkin Spice Waffles: A Fall Delight

Pumpkin Spice Waffles: A Fall Delight


Embrace the essence of fall with our scrumptious Pumpkin Spice Waffles.

What You'll Need

Best Practices for Ingredient Selection

Pumpkin Puree

Opt for canned pumpkin puree or make your own from fresh pumpkins.


Use a blend of cinnamon, nutmeg, and cloves for the perfect pumpkin spice flavor.


All-purpose flour is standard, but whole wheat or gluten-free can be used.


Maple syrup or honey are great natural options for serving.

Standard Pumpkin Spice Waffles Recipe


  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1 tbsp baking powder
  • 1 tsp salt
  • 2 tsp pumpkin spice blend
  • 1 cup pumpkin puree
  • 1 1/2 cups milk
  • 2 eggs
  • 1/4 cup melted butter


  1. Preheat your waffle iron according to the manufacturer's instructions.
  2. In a large bowl, mix together the flour, sugar, baking powder, salt, and pumpkin spice.
  3. In another bowl, whisk together the pumpkin puree, milk, eggs, and melted butter.
  4. Combine the wet and dry ingredients, stirring until just mixed.
  5. Pour the batter into the preheated waffle iron and cook according to the manufacturer's instructions.

Dietary Options

This recipe can be adapted for gluten-free, vegan, and celiac diets. Follow the standard recipe, adapting based on the best practices for ingredient selection relevant to each dietary need.

Back to blog

Leave a comment